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Agroecology Category:
Equity
Nguyen Thi Bich Ngoc
December 3, 2025
Improving Food Safety in Traditional Markets: a Risk-based Approach for Local Authorities
November 24, 2025
Poor food safety hinders economic development and widens health inequalities. Traditional markets in Vietnam drive 40% of food‑borne illness. Without…
How to promote organic rice production in Cambodia
October 24, 2025
Organic rice presents Cambodia with an opportunity to link rural livelihoods, food safety, and environmental sustainability. However, adoption remains modest…
Direct Seedling Rice System
October 5, 2025
The direct seedling rice system, or rice broadcasting, involves sowing seeds directly into the field rather than transplanting seedlings. This…
How to measure agroecology: a rapid appraisal approach based on focus group discussions
October 4, 2025
Practical tools to assess the adoption and impact of agroecology remain limited. Many assessment approaches are too time-consuming, costly or…
Integrated Agroecology: Study, Implementation and Practice (IASIP) an educational curriculum for high school students to engage with agroecology teaching and best practices
July 17, 2025
This practice brief describes the educational curriculum adopted by GSF to engage sustainably Young students in Cambodia into Agroecology practices…
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