Skip to main content
Skip to footer
ຂໍ້ມູນແບບເຈາະເລິກ
ຫ້ອງສະໝຸດ
ສຳຫຼວດແຜນທີ
ຖານຂໍ້ມູນ
ຜູ້ຊ່ຽວຊານ
ກ່ຽວກັບ
ຂໍ້ມູນແບບເຈາະເລິກ
ຫ້ອງສະໝຸດ
ສຳຫຼວດແຜນທີ
ຖານຂໍ້ມູນ
ຜູ້ຊ່ຽວຊານ
ກ່ຽວກັບ
Agroecology Category:
ລະບົບອາຫານທີ່ຍືນຍົງ
Participatory Rice Varieties Evaluation: Empowering Farmers Through Collaborative Assessment
November 27, 2025
How do Cambodian farmers choose the best rice for their local conditions and market needs? This video follows a participatory…
Participatory Rice Varieties Evaluation: Empowering Farmers Through Collaborative Assessment
November 27, 2025
Key Questions Explored: - Main criteria for new rice varieties - How to use and multiply varieties - Adaptation to…
Agroecology, through and beyond markets : The case of Khao Kai Noi rice in the Lao PDR
November 26, 2025
• In Xieng Khouang (XKH), farmers grow Khao Kai Noi (KKN) rice for self-consumption and surplus are mainly sold at…
Agroecology Dialogue: A Driving Force for Food Systems Transformation in Laos
November 26, 2025
- The Lao Government recognizes sustainable food systems as central to national development goals. Agroecology policy and practice are the…
Linking Agroecological Transition to Sustainable Food Systems at Territorial Level: Main Challenges in Xiengkhouang Province, Lao PDR
November 25, 2025
- Food system in Xiengkhouang province relies mainly on subsistence agriculture. Families mainly eat what they grow, and complete their…
Crop–livestock Integration, Intensification and Specialization: What Trajectories in Northwest Vietnam?
November 24, 2025
Vietnam’s Highlands are at a turning point in their agricultural transformation. Crop-Livestock Integration (CLI), a central pivot of its low-input…
←
1
2
3
4
5
…
7
→