Knowledge Hub on Agroecology in Southeast Asia

This dataset showcases “The ‘Do All’ Biochar Wood Vinegar Kiln”, a practical and efficient design that allows small-scale farmers to produce both biochar and wood vinegar from agricultural waste. Developed at the ECHO Asia Farm in Chiang Mai, Thailand, the kiln supports sustainable farming practices. This initiative is part of the ALiSEA Small Grant Facility 2023, which aims to strengthen biochar producer networks across the region.

This practice brief highlights how the Youth Agroecology Caravan (YAC) strengthens youth engagement in agroecology through field visits, peer learning, and knowledge exchange. The initiative helps young farmers, students, and agricultural practitioners develop practical skills, expand professional networks, and apply agroecological innovations in their communities. It demonstrates the important role of experiential learning in promoting sustainable agriculture among young people.

This technical leaflet presents a simple method for producing natural pest repellent using locally available materials such as chili, galanga, turmeric, EM and plant leaves. The practice helps reduce chemical pesticide use, lowers production costs, and promotes sustainable agroecological farming.

This dataset includes two short videos produced under the Youth Agroecology Caravan (YAC) programme in Cambodia, a field-based learning initiative that supports young farmers to explore agroecological practices through farm visits and peer exchange. The videos relate to key topics addressed during the training, including reducing the use of chemical inputs, making use of farm resources, and diversifying production systems to support more sustainable farming and livelihoods.